The Ship Inn

Click here to email us with your enquiry: info@theshipinn.org.uk

The Ship Inn / Y Llong - Menus

See our Specials board, which changes weekly, of locally sourced food and vegetables to tickle your taste buds, these are in addition to our normal full menu below:
Please phone to book on 01758-741111
click here to print your own menu:

APPETISERS /NIBBLES
SOUP OF THE DAY - Served with homemade bread	£3.95
HOMEMADE PATE - Served with red onion chutney & toast	£4.25
MUSSELS - Served in a white wine sauce	£4.50
SALT & PEPPER SQUID - Served with garlic mayo	£4.95
SPICY CHICKEN WINGS - Cooked in our selection of spices	£4.25
WARM DUCK & BLACK PUDDING SALAD	£4.75
MINTED LAMB & CRUSHED POTATO - Served with rocket and mint pesto	£4.75
TOMATO BRUCHETTA	£3.95
½ / A PINT OF PRAWNS - Served with lemon mayo	£4.95
CHINESE STYLE RIBS - With BBQ sauce	£4.50
OR AS A MAIN - CHINESE STYLE RIBS - With BBQ sauce with chips	£7.95
HOMEMADE BREAD AND OLIVES	£3.25
GARLIC BREAD	£2.95
*MEATS*
10oz RIB EYE STEAK - Cooked to your liking served with grilled tomato and mushroom	£13.95
10oz GAMMON STEAK - Served with a free range egg and fresh pineapple	£9.95
STEAK AND ALE PIE - real ale and topped with a puff pastry lid	£8.50
DUCK A LA ORANGE - With caramelised orange segments	£11.95
The above meals are served with a choice of chips or potatoes & salad or vegetables
LAMB SHANK - Served on a bed of mash with redcurrant jus	£10.95
CHICKEN SALTIMBOCCA - Fillet of chicken wrapped in parma ham with sage and lemon, on a pea and bacon risotto	£9.95
CURRY OF THE DAY - Served with a mini naan, mango chutney and chips, rice or ½ & ½	£8.00
LASAGNE - Layers of pasta with homemade bolognese sauce topped with a cheese sauce served with garlic bread and salad	£8.25
The above dishes are served as complete meals
*FISH*
COD IN BEER BATTER - Served with chips, mushy peas, homemade tartare sauce and a lemon wedge	£9.50
FISH PIE - topped with mash - Served with fresh vegetables	£10.95
MUSSELS & CHIPS	£9.95
VEGETARIAN
TOMATO AND ROSEMARY RISOTTO	£7.25
POTATO, SPINACH AND CAULIFLOWER CURRY - Served with a mini naan, mango chutney and chips, rice or ½ & ½	£7.25
SHARING PLATTERS
"SHIPS" PLATTER - Sausage, spicy chicken wings, mustard battered black pudding, fried egg, bean casserole, apple sauce and HP sauce	£9.95
TAPAS PLATTER - Prawns, mussels, salt and pepper squid, tomato bruchetta, bread olives and lemon mayo	£9.95
SNACKS
BEEF BURGER - Served in a fresh saladed bun with chips	£6.95
VEGI BURGER - Served in a fresh saladed bun with chips	£5.50
Add: Cheese; Bacon; Mushrooms; Onion; Black Pudding; Egg - at 50p each
CLUB SANDWICH - Layers of chicken, bacon, lettuce and garlic mayo	£5.25
STEAK CIABATTA - cooked with caramelised onions	£5.95
CROQUE MONSIEUR - Ham and cheddar cheese toastie	£5.25
TUNA NICOISE SALAD	£7.50
SIDE ORDERS
HOMEMADE CHIPS	£2.50
ROSEMARY NEW POTATOES	£2.50
MIXED SALAD	£2.50
SEASONAL VEGETABLES	£2.50
HOMEMADE ONION RINGS	£3.00
PLEASE SEE OUR SPECIALS BOARD FOR MORE FRESH DISHES
All our meals are homemade using local ingredients and suppliers where possible. There may be a delay at busier times.

Mar-2010

Bass	Fish and Chips	Table laid for you	Table laid for you
Ham Hock	Lamb Shank	Steak	Table laid for you

Last Updated:
1st May 2010

Web Master:
Alan Harper-Smith
webmaster@theshipinn.org.uk

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